Welcome to Frank and Dick's Galley!
Breakfast - Served from 5am-12pm
The Basic
Two eggs on a Roll plus meat or cheese
Choose from sausage, ham, bacon or turkey and American, cheddar or Swiss.
The Works
Two eggs on a Roll with meat and cheese.
Choose from sausage, ham, bacon or turkey and American, cheddar or Swiss.
The Chubby Pirate
Three eggs on a roll with ham, bacon and sausage with your choice of American, cheddar or Swiss.
The Mermaid
Egg Whites, Tomato, Turkey, Cheddar served on whole grain bread.
Buttered Roll
Pastries
Green Mountain Coffee – Vt Country Blend, VT Country Blend Decaf, Hazlenut, Vanilla
Lunch/Dinner - Served from 12pm-9pm
Hamburger
Served on a sesame seed bun with lettuce, tomato, onion and pickle
Cheeseburger
Served on a sesame seed bun with lettuce, tomato, onion and pickle with your choice of American, Cheddar or Swiss
Turkey Burger
Served on a sesame seed bun w/ lettuce, tomato, onion & pickle,
Hot Dog
Served with your choice of relish, sauerkraut and/or onions
Grilled Chicken Sandwich
Served on a sesame seed bun with lettuce, tomato, onion and pickle with Russian Dressing.
Grilled Cheese
Bill’s Grilled Cheese Supreme
Melted American cheese with tomato, bacon and mustard
Fried Shrimp Basket
Golden fried shrimp served with fries and cocktail or tartar sauce
Clam Strip Basket
Crispy fried clams served with fries and tartar sauce
Flounder Basket
Two fried flounder served with fries and tartar sauce
Chicken Finger Basket
Five golden fried tenders served with fries and honey mustard
Chicken Wing Basket
Your choice of eight hot or mild wings served with carrots, celery and bleu cheese dressing
Sides:
Soup of the Day
12 oz bowl with toasted baguette and oyster crackers
Mozzarella Sticks
Six golden fried mozzarella sticks served with marinara sauce
Onion Rings
French Fries
Hot NY Style Pretzel
Panini Platters: (Served with potato chips and a pickle)
The Thatch Special
Turkey, cheddar, red onion, apple slices and sun-dried tomato mayo served on thick crusty bread
The Jigsaw
Grilled chicken, Sweet Red Peppers, Red Onion, Provolone and Pesto Mayo served on a crunchy club roll
The Captree Islander
Ham, Swiss, Turkey, Provolone with honey mustard served on sour dough bread
The Oak Islander
Turkey, Swiss Cheese, Sauerkraut and Russian Dressing served on Rye Bread
South Bay Vegetarian
Melted Cheddar, sweet red peppers, red onions with sun-dried tomato mayo served on crunchy whole grain bread
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